9″ Dragon Tail – Fast Back – Chef Knife – Wolf and Dingo

Description Wolf & Dingo – Cutting Edge – Knives, Blades & Frontier Cookware, Bodmin Moor, Cornwall. Forged by hand from a single piece of high Carbon 440C Stainless Steel, some of the finest blade steel available today. The Wolf & Dingo knife is balanced and has a diamond & water stone ground edge – Sharp as a Razor, Quick as a Dream. Wolf & Dingo knives are; Forged from a single piece of high Carbon 440C  Stainless Steel, including the handle Forged in a triangular cross section, giving inherent strength, down to an edge thickness of approx 0.015″ (0.4 mm) before being ground and finished Sharp, since they have a diamond and water stone ground edge Quick, as they are balanced Pinch grip design Polished for protection Dragon Tail wave helps separation Ambidextrous, there is no bias Stamped and able to be personalised – please enquire Designed and forged by Charles Atkinson, award winning designer artist blacksmith. Wolf & Dingo – Cutting Edge – Sharp as a Razor, Quick as a Dream The blade length is measured from tip to heel. 9″ Dragon Tail – Fast Back – Dimensions (approx): Blade length : 9″ O/A length : 13″ Width:  2″ Depth:  1″ Weight: 275 g This is a handmade artisan product so naturally there will be some variations between each piece. Kollell – Not Dead Yet – recycled Carbon Steel Cornish Chef Knife and 440C Knife care;  Pinch grip design, wash and dry thoroughly after use, store in a dry place, if possible resharpen with a fine whetstone for best performance, lightly Olive oil occasionally – Wolf & Dingo.co.uk